Bubur Sum-sum (Indonesian Rice Pudding)

Bubur sumsum is a typical meal porridge yogyakarta (where I live). This food is very tasty and sweet. In ancient times, these foods are foods that are provided to the kings of Java. But, now, anyone can feel and enjoy the delights of bubur sumsum. I'll teach you the secret recipe.

Ingredient a Bubur Sumsum:

• 100 gram rice flour
• 1/2 teaspoon salt
• 650 ml coconut milk
• 2 pandan leaves, shredded

Ingredient a Bubur Sumsum Sauce:

• 200 gram palm sugar, shaved
• 50 gram granulated sugar
• 250 ml water
• 1 screwpine leaves

Step by step make a bubur sumsum:

1. Mix the rice flour with half of the coconut milk and salt.
2. Put to boil the other half of coconut milk and pandan leaves.
3. Pour in the rice flour batter into boiling coconut milk. Continue to cook and boil until the mixture become thicken like thick cream.

Step by step make a Bubur Sumsum Sauce:

1. Put to boil all of the ingredients.
2. Ladle the pudding into bowls, pour the sauce on top. Serve warm.

Resources:
recipezaar.com